We have lived in the area for 30 years although the area has become more Asian. The restaurant choices are sad sad sad. This place had been a turn down restaurant 10 years ago. We recently revisited them and the new owners make traditional sechuan dish. They quickly became a new favorite.

The last few times, there may have been slight hit or miss items, but yesterday night (Saturday), everything was great! We had fish maw soup with crab, fried fish and fried tofu casserole, whole fried flounder, steak Hong Kong style, fried chick with garlic and beef chow fun (dry. style). I hope they are hitting again for our next family outing! Service was great, but it was also surprisingly empty at 7 and even at 8pm when we were leaving (on a Saturday!). I hope that they maintain this level of food and service and fix any consistency issues they had in the past to bring them back to their former glory!

This place has become our go to spot for family meals. It is comfort Chinese food at a reasonable price. Big portions of tasty meal rich in msg hehe. This place makes the best hot & sour soup in the area! You can't go wrong with any of the food here, I cannot remember any point in time when I was not satisfied at this restaurant (check out all the photos I've posted).

Good food. Authentic spot Good dishes Peking pork is good. Duck is savory Service & Communication is ok Been few times. A Super

Came here for lunch with my mom a few weeks ago. We ordered Salt and Pepper Squid and it came out piping hot but too bready and not enough flavor. The. Duck Congee was okay it just needed some seasoning. The beef chow fun and Cambodian noodle soup had great flavor and we thoroughly enjoyed those. Our server was great and attentive. We would come back again but not order the squid.

Have eaten here many times as well as take out. Huge portions. Take out fave is the 3 meat set. U get choices of 3 meats. My fave are roast pig, roast duck and soy sauce chix. Comes w veggies , a soy sauce marinated egg and rice for $13! Includes tax. Great de enough for 2 meals.

Reliable spot! We have been going here as a family since before the pandemic. Love the spicy sliced fish and now the crispy filets, sweet and sour fish and the fish maw soup. The owner or store manager is in often and the staff are kind and attentive. I never order my "usual" Chinese take out orders because this place offers so much more. I wouldn't really go here for fish or shrimp with broccoli vibes per se. This has more of a restaurant feel rather than American Chinese take out.

We celebrated my aunt's surprise birthday dinner. Ken, who took my reservation, was awesome in setting us up in a private area away from the crowd. Service was great, no complaints. They were conscientious in placing and serving the food away from the baby, so there are no accidents. Hence, the five-star review. Food was another story. Personally, I was not impressed because I've been eating in other places, and I've had better dishes. We had the following: House Special Soup - was tasteless, which means that it's ideally healthier, but the white pepper and red vinegar were necessary to complete the soup. Roast Duck - greasy and oily that other people we have eaten in Crispy Garlic Chicken - this was actually good. Fried Flounder - salty Crab Fried Rice - tasted OK Seafood Pan Fried Noodles - looked promising but deceivingly uneven ratio of seafood to noodles was disappointing. Snow Pea leaf with Garlic- salty, had better elsewhere. Short Ribs - disappointingly small portion for the cost of the dish. Salt and Pepper Pork Chops - second favorite due to quantity Steamed Flounder - third favorite After reading more about this spot and they're known for their beef and chow fun dishes, I'd return again to explore their dishes.

Want some down home excellent Chinese food? Go here! We ordered 3 dishes and they were so tasty. We had the string beans. It was nice and crispy- difficult to duplicate at home. Then we had triple meat (pork, chicken and beef) deep fried noodles. Again, tasty and crunchy and difficult to make at home. Last was the eggplant, pepper and tofu dish. Served on a cast iron plate so it's served hot (from heat). It's been awhile since I was so please with delicious and authentic tasty Chinese food. To top it off, the size of the dishes were big so you definitely feel that you were getting your money's worth. Yes things cost more than they use to be but here they give you portions that make you feel good. Not like so many restaurants that have raised their prices and downside the portions - a double whammy- BUT NOT HERE!!! A special shout out to our excellent and friendly server, Amy. She was efficient and gave you service with a big smile.